Bunn Coffee Maker B10 Manual EBook Download
ENTER SITE »»» DOWNLOAD PDF
CLICK HERE »»» BOOK READER
File Name:Bunn Coffee Maker B10 Manual EBook Download.pdf
Size: 1515 KB
Type: PDF, ePub, eBook
Category: Book
Uploaded: 6 May 2019, 13:42 PM
Rating: 4.6/5 from 622 votes.
Status: AVAILABLE
Last checked: 6 Minutes ago!
In order to read or download Bunn Coffee Maker B10 Manual EBook Download ebook, you need to create a FREE account.
eBook includes PDF, ePub and Kindle version
✔ Register a free 1 month Trial Account.
✔ Download as many books as you like (Personal use)
✔ Cancel the membership at any time if not satisfied.
✔ Join Over 80000 Happy Readers
Bunn Coffee Maker B10 Manual EBook DownloadKeep this booklet for future reference.Your BUNN coffee brewer is designed to operate in most areas of the country. For high altitude use, over 5000 feet, the models with a “D” designation should be used. Can Cause Fire Or Electrical Shock. Do not disassemble the brewer. Safety features, designed into the BUNN brewer, make the daily use of this switch unnecessary. Be sure to use BUNN brewing.Both require a good recipe.Proper coffee brewing requires quality equipment to precisely control water temperature, volume, and brew time. The BUNN consistency in your recipe by controlling all of these elements.The only variables remaining in the recipe are the grind and amount of coffee used. Occasionally, wipe the outside of the brewer including the area above the funnel with a damp cloth.(The brew funnel and decanter are top-rack dishwasher safe.) Periodically, you should delime the brewer to clear any deposits that may have accumulated due to impurities in the water source. Follow steps 4-7 of the PERIODIC CLEANING section. We have 5 Bunn B10 Series manuals available for free PDF download: Installation And Operating Manual, Use And Care Manual. Shop Online and Parts Ship Today. Call us at 1-800- 458-5593 Find Bunn manuals at Parts Town. Call 800-458-5593 Not to worry, partstown.com is ready to help. Please place this order and all future international orders there. Do not disassemble the brewer There are no user serviceable parts inside Repair should be done by authorized service personnel (Refer to page 10 ) This symbol alerts you to the This symbol alerts you to risk of ?re or electricPour one decanter full of water into the screened area on Slide the brew funnel into the brewer under the warmer swBoth require a good recipe. The BUNN coffee brewer assures consistency in your recipe by controlling all of these elements. The only variables remaining in the recipe are the grind and amount of coffee used. The amount of ground coffee is generally determined by the grind.http://sunn-tech.com/mmag/library/upload/products/file/15998213141255935135.xml
- Tags:
- bunn coffee maker b10 manual, bunn coffee maker b10 manual download, bunn coffee maker b10 manual pdf, bunn coffee maker b10 manual instructions, bunn coffee maker b10 manual free.
For best results, wOccasionally, wipe the outside of the brewer including the area above the funnel with a damp cloth. (The brew funnel and decanter are top-rack dishwasher safe.) DELIMING P2248 P2248 Periodically, you should delime the brewer to clear any deposits that may have accumulated due to impurities in the water source. NOTE- Unplug the brewer and let it cool down before deliming. 1) Most of the water in the tank will ?ow from the sprayhead tube opening. Some water may ?ow from the area around the top lid. Continue tipping the brewer until the ?ow stops. 8) Replace the sprayhead and funnel after the water has been drained. Pour a decanter of water into the top of the brewer. Place the decanter on the warmer, close the lid. Repeat P204 this process with anotBCG P2801 BCW P220 AUXILIARY WARMERS BUNN COFFEE GRINDER Durable, porc. Page Count: 12 SPECIFICA TIONS Electrical - UL listed f or household use onl y. This brew er has an attached, 3 prong grounded cord set and requires 2-wire ser vice with ground, rated 120 volts ac, 7 1 ? 2 amps, single phase, 60 Hz. Components include an 800- watt tank heater, 34 watt tank “K eep W ar m” heater and 46 watt decanter warmer; 900 watts total. Dimensions - 14 1 ? 4 inches high; 7 inc hes wide; 13 3 ? 4 inches deep Brew Capacity - F our to ten 5-ounce cups per batch. W eight - 8 pounds; includes decanter, ?lter s, cof f ee funnel, and deliming spring probe. HIGH AL TITUDE USE Y our B UNN cof f ee brewer is designed to operate in most areas of the countr y. For high altitude use, over 5000 feet, the models with a “D” designation should be used.The plug is provided with a round grounding pin. This is a safety feature and allows the plug to ?t into a properl y grounded outlet. If the plug does not ?t into the outlet, contact an electr ician to update your outlet. Using e xtreme caution since it may be hot, r etighten the spra yhead with your ?ng er tips.http://sun-tes.ru/files/craftsman-1-2-sheet-pad-sander-manual.xml NO TE- A sev er e burn may r esult if the spr ayhead become loose and f alls off while br ewing. Step 2 Slide an empty brew funnel into the bre wer under the war mer switch. P our one decanter full of water into the screened area on top of the br ew er. Place decanter on the warmer. Close lid. W ait three minutes to allow the water to ?ow into the tank. Repeat this process. When the tank is full, some water will ?ow through the funnel and into the decanter. P2240 P2247 P214 P219 Step 4 Press the bottom of the vacation switch, located on the lower left side of the brewer, to the “ON” (lower) position. The vacation switch controls power to the tank heater. Ini tiall y you wil l ha ve to wai t appr oxima tel y ?ftee n mi nu tes in order f or the water to reach bre w temperature. Empty any water that has collected in the decanter.Slide the brew funnel into the brewer under the war mer switc h. Place the lighted warmer switc h in the “ON” position. Raise the hinged ?ip-lid and pour a decanter of water into the top of the brewer. Place the decanter on the warmer, THEN close the lid. Flip-lid should also remain closed when br ew er is not in operation. P206 P205 P2241 P2247 P215 When br ewing has stopped, remove the brew funnel and discard the ?lter and grounds. Do not touch hot grounds. NOTE: Opening the lid dur ing brew cycle will inter rupt the ?ow of water into the tank, but will not inter rupt the brewing process. The bre wed cof f ee already in the funnel will empty into the decanter. When lid is closed, the ?ow of water into the funnel will resume until the bre wing cycle is complete. W ARNING: Do not close the lid after pouring in water, without the decanter in place. Closing the lid releases the hot water. This is hotter than the hot water from y our faucet and must be handled with car e. Step 1 Step 2 Step 3 Step 4 Step 5 O F F O N B U N N 6 4 8 10 O N W A R M E R B U N N O F F B U N N 6 4 8 1 0 Both require a good recipe.https://skazkina.com/ru/eeebox-pc-manual Proper coffee brewing requires quality equipment to precisely control water temperature, volume, and bre w time. The only variables remaining in the recipe are the g r ind and amount of coffee used. The amount of ground coffee is generall y determined by the g rind. For best results, we recommend a drip (medium) grind. Hot water extracts many elements fr om the cof fee. The amount of cof fee used and the amount of water passed through the coffee deter mines strength. Increasing the amount of cof f ee results in a stronger beverag e. Decreasing the amount of coffee with the same amount of water results in a w eaker beverag e. T oo much water and too little coffee can result in ov er-e xtraction. As the amount of coffee decreases, you’ ll note an increase in the bitterness of the beverage. This happens because the hot water begins to remove the undesirable elements after all of the desirable elements hav e been e xtracted. Fresh-g round cof f ee gives the best results. Alwa ys store ground cof f ee in a cool, dry area awa y from other food items with strong odor s. When stored in a refrigerator, keep coffee in an airtight container. BREWING TIPS When coffee is properl y brewed, the difference between the best quality ground coffee and a poor quality ground cof f ee becomes ver y dramatic. Adjust the recipe until it suits you. If y ou need to make a smaller batch, e xper iment with less water and gr ound coffee. Minimum batc h is 4 cups as indicated on the decanter. 5) K eep the beverage at the correct serving temper ature by setting the decanter on the por celain warmer. For the freshest ?avor, don’t hold brewed coffee on the warmer for long er than an hour. DECANTER HANDLE MAINTEN ANCE Using a standard scre w driver, per iodically tighten the scr ew in the handle. Be careful not to ov ertighten the screw. Occasionally, wipe the outside of the brew er including the area abov e the funnel with a damp cloth. (The brew funnel and decanter are top-rac k dishwasher saf e.https://connylahnstein.com/images/canon-pixma-pro9500-printer-manual.pdf) DELIMING P eriodically, you should delime the brew er to clear any deposits that may hav e accumulated due to impur ities in the water sour ce. NOTE- Unplug the br ewer and let it cool do wn bef or e deliming. 1) Unscrew the spra yhead with your ?ngertips and set it aside. 2) Insert all but two inches of the ?exib le deliming tool (supplied) into the spra yhead tube. 3) Slide the tool in and out ?ve or six times to loosen lime in the spra yhead tube. Remove the tool. 4) Pour one decanter of fresh water into the brewer, set the empty decanter on the warmer, and close the lid. 5) Check the holes in the sprayhead. If plugg ed with lime, they may be cleared b y using a toothpick. Clean the spra yhead with a cloth and mild detergent. Rinse the spra yhead with water bef ore reinstalling. 6) Plug in the brew er and allow the water in the tank to reheat before using. The frequency of deliming depends on the mineral content of your w ater. (Recommended at least ever y three months ) 1) Slide an empty brew funnel into the brewer under the war mer switc h and center an empty decanter on the warmer. 2) Pour one quar t of white vinegar into the top of the brewer and close the lid. Empty the decanter when liquid stops ?owing from the funnel. 3) Allow the brew er to sit for two hours. 4) Unplug the brewer. Remove the brew funnel and spra yhead from the brew er and set them aside. Clean the sprayhead with a c loth and mild detergent. 5) T o drain the brew er, continue to Step 6, OR to clear vinegar out of brewer without draining, pour a decanter of fresh, cold water through the brewer. Place decanter on warmer, then close the lid to allow the water to run through the bre wer. After it has r un through, empty decanter, and repeat the process approximately 8 - 10 times. Proceed to Step 9. 6) Cool the brewer by pouring a full decanter of fresh, cold water into the top of the brewer. Place decanter on warmer, close lid. When water has stopped ?owing from the bre wer, empty the decanter. Repeat this process one more time, then set the decanter aside.Most of the water in the tank will ?ow from the spra yhead tube opening. Some water ma y ?ow from the area around the top lid. Pour a decante r of wate r into the top of the brew er. Repeat this process with another decanter of water. W ater will ?ow out of the funnel after the second decanter. When ?ow from the funnel has stopped, empty the decanter and pour an additional decanter of water into the brew er. Place the decanter on the warmer and close the lid. 9) If y ou hav e not re placed the spra yhead and funnel, do so no w bef or e proceeding. T aste the water coming out of the brew er. Follow steps 4-7 of the PERIODIC CLEANING section. W A TER Q U ALITY Install a w ater conditioner if y our water contains e xcessive amo unts of sedimen t, taste, or odors. While this is not unusual in cof f ee brewing, it can be avoided by using slightly less cof f ee, a coar ser grind, or both.P2245 P2766 P220 P aper Filter NCD BCW BUNN COFFEE GRINDER Lar ge burrs ?ak e bean s (n ot p ul v eriz e) to the correct size and shape for maximum ?av or e xtraction. High cap acit y bean hoppe r keep s up to on e full pound of coffee fresh f or days.If such a defect appear s during the war ranty period, we will (at our sole option) repair or replace the defective Brew er with no charg e for ser vice or parts, provided the Br ewer is deliv ered at the customer’s e xpense to one of the authorized ser vice centers listed on page 10 of this booklet. This warranty does not cover claims r esulting from misuse, failure to f ollow instructions on installa tion and use, use with w ater having a high miner al content, neglect, use of unauthorized attachments, commercial use, use on a current or voltag e other than speci?ed on the Brew er, or unauthorized service during the warranty period on conditions otherwise covered by warranty.This warranty giv es you speci?www.drussoarts.com/userfiles/files/Dragon-Age-Toolset-Manual-Database-Installation.pdfc legal rights, and you may have other r ights which vary from state to state. SPECIFICATIONS HIGH ALTITUDE USE Table of Contents BUNN CORPORATION 3 WARNING Hazardous Voltage. Can Cause Fire Or Electrical Shock. BUNN HOME MODEL COFFEE BREWER 4 IMPORTANT SAFEGUARDS SAVE THESE INSTRUCTIONS 5 GENERAL INFORMATION NOTE - THE BREWER IS NOT READY TO PLUG IN (See Page 6) NOTE- The warmer switch controls only the decanter warmer. NOTE- A severe burn may result if the sprayhead become loose and falls off while brewing. 6 PREPARING THE BREWER FOR USE NOTE - THE BREWER IS NOT READY TO PLUG IN. Modeled after commercial coffee makers, the Bunn Coffee Maker B10 can brew up to 10 cups of coffee in just three minutes. Bunn is the only company that utilizes a water reservoir to keep water hot and on standby, always ready to brew a pot of piping hot coffee quickly and without the normal wait time associated with other home brewers. When you first set the Bunn B10 up, you add up to 10 cups of cold water to the water reservoir and turn the power switch on. It will take about 15 minutes to heat the water initially. This water will stay hot and ready until you go to brew a pot of coffee. To begin brewing, you simply add cold water to the reservoir, which then displaces the hot water already in the system. This hot water is sent to the filter basket instantly where it diffuses through your freshly ground coffee. Afterwards, the cold water you just poured in will be heated for your next round of coffee brewing. And if you're planning to be away, just flip the Vacation switch and the heating unit won't continue to maintain the water temperature in a ready state. In addition you can expect expert support and service from the company that knows a thing or two about coffee makers since they have been in the business for over 50 years! This may result in an extra shipping cost or refund in shipping cost if the final freight differs significantly from the cost estimate given initially by our website. See Shipping Notes. There are no timers or clocks. Two switches control the whole operation. The main power switch is located on the side of the machine and it is called the Vacation switch. Since the Bunn B10 is always keeping the water hot, you should turn the brewer off before leaving for extended periods of time (longer than 2 days). When you return, turn on the switch and the machine will be ready to brew coffee after 15 minutes of heating. An illuminated switch located on the front of the machine turns the warming plate for the carafe on or off. It is equipped with a thermostat that regulates the water temperature so that it is kept at the optimum temperature for brewing. Bunn designed the sprayhead to shower every inch of the coffee grounds. Since the Bunn coffee makers are unique in their simple operation, be sure to follow the few steps required to get started. Bunn included a clever device for cleaning, which resembles a long slender spring. Detailed instructions on how to use it are included. They also include a complimentary supply of fluted coffee filters. The filters can be purchased from www.bunnomatic.com, and many grocery outlets. A year later, Alan produced the Aeropress: the proud end result of his persistence and design ingenuity. This avoids the bitterness of long processes such as drip brewing and French press steeping. Laboratory pH testing has measured the acid content of an AeroPress brew as less than one fifth that of regular drip coffee and less than one ninth that of French press coffee. The low acid result is confirmed by coffee lovers who report that coffee brewed by an AeroPress Coffee and Espresso Maker is easier on the stomach. While previous owners of this machine will be able to continue using the app for this brewer, new owners will not be able to sign up for an account on the smartphone app. Unfortunately, the smartphone app can only be used by those who currently own an account. However, t he Behmor Connected brewer can still function wonderfully without the app by pressing the button on the front of the unit. Brews up to 6-8 cups of coffee. Comes with a thermal stainless-steel carafe and an all stainless-steel water reservoir with filter. The app feature is no longer available. This machine will last a lifetime with minimum of care and can easily make 2 to 6 espressos as well as almost immediately froth milk for delicious cappuccinos, lattes and hot chocolate. Works on induction, gas and electric cooktops. The original Moka has since become a style icon, displayed in modern industrial art museums around the world. This latest incarnation of Bialetti's timeless classic serves up a giant of coffee-making excellence in a small, refined package. The Bialetti Moka Stovetop Espresso Maker includes a flip-up top with an easy-grip knob, a stay-cool black plastic handle, and a side-pour spout. Aluminum body Made in ItalyPlus guaranteed best prices. It boils all the water at the same time, and can brew a pot in about 4 minutes. THIS ONE isn't it! Nothing else comes close. Consistently. What else matters? Usage of this website signifies agreement with our Terms and Conditions. (0.221843957901). Or goes unused for a extended period of, accessories related to all Bunn Chilled Machines, ICB Twin SH Soft Platinum Stainless, we supply Bunnomatic parts, coffee maker user manuals. Bx, iced Tea-Brewers bunn coffee maker nhbx manual and Dispensers. Coffee Maker Bunn NHBX-B Use And Care Manual. Coffee BUNN mercial Site. View and Download Bunn NHBX-B use and care manual online. Orders Spec sheet Parts manual. Bunn NHBX B Manuals. Bunn Coffeemaker Use And Care Manual. BUNN Bunn O Matic Corporation.dss-cctv.com/ckfinder/userfiles/files/Dragon-Age-Spirit-Healer-Manual.pdf View and Download Bunn NHBX use and care manual online. Coffee makers, find owners guides and pdf support documentation for bunn coffee maker nhbx manual blenders, DRAINING YOUR BREWER The water in your BUNN coffee brewer should be emptied whenever it is taken on a trip, hot Drink Dispensers? Bunn NHBX-B Pdf User Manuals. Shop Coffee at. Bunn User Manuals Download ManualsLib. BUNN NHBX B USE AND CARE MANUAL Pdf Download. BUNNserve Support Locations. Btx, and product support information. Bunn coffee maker parts, shipped, juice Dispenser, view online or download Bunn NHBX-B Use And Care Manual View download of more than Bunn PDF user manuals. ICB Twin Tall. BUNN Home Models NHBX W NHBX B NHS B B8 GR B10 GR10. Grx, stored in an unheated location with a chance of bunn coffee maker nhbx manual freezing. Free kitchen appliance user manuals, coffee Machines. NHBX-B Coffee Maker pdf manual download. Btx-b, juicers and more, service manuals, hot Water Dispensers. Explore quality products made by the artisans at BUNN and sourced from other fine craftsmen. I am an Autodidact. There is nothing I can't teach myself. I was a Auto Tech for more than 20 years. I was ASE Master certified. I was in the top 10 d.The third one is for when one needs service. If you have hard water you know the struggle to keep a maker clean. There are only so many times you can run vinegar through it to clean it effectively. Then it must be serviced to correct it. For reference the little plastic de-limer tool that ships with the machine is the best part of worthless. Wider, stiffer, and far more effective. This is the for the top rubber seal for the inlet from the reservoir. You can use a flat tip screwdriver to do this but you must be careful not to damage the rubber seal. Clear silicone. Do not use anything else. Use only silicone as other sealers may interact with the seal material turning it to mush and destroying it. Windex or your favorite cleaner. I recommend that you stay away from real nasty cleaners and chemicals as you may forever ruin the taste of your coffee in the unit. READ THROUGH THE ENTIRE INSTRUCTABLE BEFORE STARTING!! This may be above your skill level. Add Tip Ask Question Comment Download Step 1: Draining the Unit and Cleaning the Reservoir Drain all the water from the unit. After this lid is started it will come right off. Don't be rough with it but don't be afraid to pull a bit. It comes off pretty easy. Now remove the white rocker valve arm from its mount. This should lift straight up. Now flip the machine upside down and let it drain. The draining will take about 5 minutes as it glugs and has no inlet for air when flipped over. While the unit is draining clean the top lid and the valve arm. Make sure that the seal on the arm is clean and free of build up. Once drained clean out the bottom of the reservoir. This stuff should come off pretty easy. Once you have it clean you can follow up with the spudger to pick off the hard to remove stuff. Chances are real high that yours will look as nasty as mine when you have it open. Add Tip Ask Question Comment Download Step 2: Open the Bottom of the Unit On the bottom there are two screws, remove these and the bottom will come off. The wires for the hot plate will be connected still. Here is where colored electrical tape or a zip tie is helpful to mark polarity of the hot plate element and other items later in the dis-assembly. Once you have these mark you can cut them to free the bottom of the unit. I have no idea what the result would be if the hotplate was hooked up backwards. IMPORTANT - This is also where you want to take lots of pictures so you can figure out the connections later. Where wire colors are the same mark them with your colored electrical tape or zip tie. Add Tip Ask Question Comment Download Step 3: Remove the Top Reservoir Body Here there are 4 screws to release the top reservoir. Once you have the four screws out you lift the reservoir off. These are only accessible from the bottom of the unit. Look up into the four corners of the unit and at the top you should see 4 screws. Remove these. When you take the reservoir off you will see the temp sensor and the top seal. Chances are that your seal will be covered in build up like mine. The seal for the inlet and the temp sensor will need to have the build up cleaned off. This should scrape off easily with the blade of a screw driver or spudger. I use a plastic spudger I bought on eBay for a dollar. Once you have this clean use your plastic spudger to lift the sensor and rubber gasket out of the tank. Add Tip Ask Question Comment Download Step 4: Remove the Water Out Put Hose Remove the sprayer nozzle then remove the nut that holds the outlet elbow and the elbow will come out easily. You should not have to force any part of this. This part of the disassembly should be obvious. Don't get to wild with this part as these can be brittle if the are old. Define old? More than 5 years old with non stop coffee making all day. BTW I drink coffee right up till I go to bed. You will also see that I used zip ties to hold the hose on when I was assembling the unit. When doing this you have to pay attention to the position of the zip tie lock to make sure it will not interfere with the reservoir when you go to install it. Add Tip Ask Question Comment Download Step 5: Pictures of the NASTY Build Up Mine as you can see was flat nasty. This was caused by the coffee spilling on to the unit and being allowed to cook off. This build up is flaky so it will come right off with minimal effort. Notice that the metal base is galvanized steel so the residue will not bond to it. Add Tip Ask Question Comment Download Step 6: Disconnecting the Wiring Here you will have to remove the wires from the heating element so that the tank releases. Then remove the insulator (square tube) for the heating element. Clean off any build up on it. After wards there are two white holds to remove. These hold the tank up in place when assembled. To remove these you will have to remove the main power switch. Once the switch is out the rest should come out easily. The switch comes out buy squeezing the releases together while you push the switch through the opening it is installed in. You should not have to pull the wires on it to get the tank out. Once you have the switch and the supports removed you should be able to lift the tank out easily. IMPORTANT - Do not cut the two power wires that go to the sensor. These are cloth insulated. Add Tip Ask Question Comment Download Step 7: Removing the Build Up From Inside the Tank Here I used a small rubber mallet to tap the tank to knock off the build up inside the tank. You can see inside the tank through the inlet and judge when you think you have gotten all the debris loose you can start shaking that tank like a maraca to remove the debris. By shocking the tank like this it should remove almost all of the debris including the stuff stuck to the heating element. Check the pictures and you can see the larger stuff. Look at the picture of the debris on my work bench. It will surprise you on how much will come out. My unit was exceptionally bad. If you are replacing the heating element now is the time. The top of the tank comes off by prying the tabs that hold it to the tank seal. Once pried away it should release the top giving you access to the heating element. On each leg of the element there are nuts, remove these and the element will come out. When installing the new element make sure that the seals are spotless. They will leak if there is any debris on the seal. Add Tip Ask Question Comment Download Step 8: Reassembly of the Unit I do not have pictures for this part of the process. It is basically the reverse of what you did to take it apart. When connecting the wires you cut earlier you should solder the hot plate wires and use shrink tube to seal the connection; I am assuming you know how to solder properly. If not there are several Instructables here that show how to do it right. The other main wires should be connected with the appropriate wire nut or a waterproof crimp connector. These are the ones that you crimp and then heat with a hairdryer, heat gun, or open flame. The connector shrinks down and releases the waterproofing glue at the same time making a perfect connection that will not fail in the future. IMPORTANT: When installing the top reservoir (where you pour the water in) put a small amount of clear silicone at the inlet on the rubber gasket that holds the sensor. Sometimes the heat from the tank distorts the bottom of the reservoir making a poor seal. Skipping this part could make the unit leak when being filled. Make sure that this is given time to fully curing before putting the unit back in service. I give it 24 hours. I suspect that it would be usable in 12 hours but I would rather err on the too much time. When cleaning the unit used Windex because it removes the film on the outside very well. I usually run 5 pots of water through after the vinegar and water mix to make sure the pot will be totally clean. On the first pot the coffee may taste strange or stronger. This is because the heat is actually getting to the water like it should. Plus the sensor is clean so that it will read properly. If this happens do not panic, in 2-3 pots it will return to what is considered normal. When the machine is clean I use two filters (Mr. Coffee) to slow the brew process just a few seconds which allows the hot water to sit in the coffee ground just a bit longer. As for total brew time doing this is it not really noticeable. I hope this was of help to you in getting your coffee maker back in service. Time to go make coffee. Add Tip Ask Question Comment Download Share it with us! I Made It! Recommendations Concrete Cube Puzzle Please show color pictures of connected wiring, prior to cutting. 0 NicoleH147 Any other thoughts? 0 Toppsey Yes i forgot to take pics lol 0 CoffeeLoungeNet The reason behind the said leak would be that minerals from water are being deposited on the brewer over time and avoiding this leak you have to keep your coffee brewer clean at all times. - Cleanliness it the key (among others) to having coffee instead of something that is unpalatable. Unfortunately for me my water is super hard where I am. Yes a softener would help that (can't afford it right now). I am also certain that if I moved to bottled water the issue would go away. And like millions of other people I fell in the trap of not maintaining the machine until it basically did not work anymore - What a mess. Post Comment Categories Circuits.